The wine, its land, a family a century of work, four generations and an immense love of their land. The Massolino family have always made their wine here, in Serralunga d’Alba, at their home.

Nebbiolo

Allergens: Contains sulphites

Appearance: garnet red colour. Bouquet: a variable spectrum of perfumes, from spicy notes to floral and fruity nature. Flavour: a full-bodied, classic and well-structured wine, which ages well and perfectly represents the important character of our land. It is best to decant and serve it at temperatures between 18-20°C. It achieves its best expression when served with red meats and with dishes dressed with truffle. Also excellent with fresh egg pasta and meat sauce and with risotto.