A blend of Miyagikyo and Yoichi single malts with a unique grain whisky, Nikka From The Barrel embodies the expertise of the Nikka master blenders. Intense and generous, powerful yet controlled, this ambitious high-strength blend is widely recognised for its originality. It dares. It captures the senses. It imposes its own style.

Malt, corn & water.,med farvestof.

Colour: Aged gold with a golden brown shimmer. Nose: Refined and complex. Floral (lilac) and fruity (apricot). Spicy (clove) and leathery notes. Palate: Powerful and firm. Spicy (pepper). Oaky. Develops into a melange of ripe fruit (peach), caramelised apple and honeysuckle flower. Finish: Long. Marine notes. Ripe fruit(plum, peach) over a wood-vanilla base.