Maltesers - The lighter way to enjoy chocolate. These crisp honeycombed centers covered in delicious milk chocolate were first introduced in the UK in 1936.

sugar, skimmed milk powder, cocoa butter, glucose syrup, barley malt extract, cocoa mass, palm fat, whey permeate (milk), milk fat, emulsifiers (soya lecithin, E492), palm kernel fat, wheat flour, raising agents (E341, E501, E500), wheat gluten, sweet whey powder (milk), salt, glazing agent (pectins). Milk chocolate contains milk solids 14% minimum

Allergener: Contains: Milk and its derivatives , Wheat and its derivatives , Soybean and its derivatives , Barley and barley products