In the small village of Sall, seven passionate craftsmen have poured their hearts into creating a truly local and organic whisky distillery. Every drop begins with their own grain, grown in their own fields. From soil to bottle, each stage is fully traceable. For the Sall Whisky Distillery, the heart of their craft lies in using only their own local, organic ingredients—transforming them into a high-quality Single Malt and Single Farm whisky, born right here in the heart of Jutland.

Water, alcohol